DS/EN 12396-3:2000

Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 3: UV spectrometric xanthogenate method


Status:
Current
Type:
Standard
Language:
English
Subject:
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Scope

This standard specifies a UV spectrometric method for the determination of low-level residues of dithiocarbamate and thiuram disulfide fungicides as xanthogenate.

Number of pages: 16

Published: 2000-09-08

Date of approval: 2000-08-15

International relationships : EN 12396-3:2000 IDT

ICS: 67.050 - General methods of tests and analysis for food products

Item number: 38287


Committees

Committee

  • CEN/TC 275

Danish committee

DS/S-291