DS/EN 13804:2013

Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements


Status:
Current
Type:
Standard
Language:
English
Subject:
Price from:
€ 45.85

Scope

This European Standard specifies performance criteria for the selection of methods of analysis of elements and their chemical species in foodstuffs and contains performance requirements and characteristics, guidelines for laboratory set-up, sample preparation and test reports.


Number of pages: 20

Published: 2013-05-08

Date of approval: 2013-04-11

International relationships : EN 13804:2013 IDT

ICS: 67.050 - General methods of tests and analysis for food products

Item number: M257888


Committees

Committee

  • CEN/TC 275/WG 10

Danish committee

DS/S-291