Standard

DS/EN ISO 676:2009

Krydderier og smagsstoffer – Botanisk nomenklatur

Status
Gældende Checkmark
Type
Standard
Varenummer
M230052
Udgivelsesdato
2009-08-30
Komite

CEN/SS C01

ISO/TC 34/SC 7

Internationale relationer
Tooltip
ISO 676:1995 IDT, EN ISO 676:2009 IDT
Dansk udvalg
Antal sider
32

Scope

This International Standard gives a non-exhaustive list of the botanical names and common names in English and French of plants or parts of plants used as spices or condiments. NOTE 1 – As per the ISTA list the names of the botanists are given in an abbreviated form, but the names are given in full in annex B.