Standard

DS/CEN/TR 15645-2:2008

Papir og pap beregnet til at komme i kontakt med fødevarer – Kalibrering af smagstest – Del 2: Fedtede fødevarer

Status
Gældende Checkmark
Type
Standard
Varenummer
M219640
Udgivelsesdato
2008-04-04
Komite

CEN/TC 172

Internationale relationer
Tooltip
CEN/TR 15645-2:2008 IDT
Dansk udvalg
Antal sider
40

Scope

This Technical Report specifies a written protocol to prepare calibration samples for assessing off-flavour (given by benzaldehyde) in a test substance representative of fatty food products (coconut oil). Essentially, this is meant to simulate the transfer of off-flavours from paper and board to a fatty food product. This Technical Report also specifies how to train the panel in the use of the calibration samples.